USDA - Food Safety at Home

Stuffing and Roasting a Turkey

usdaofficeofcommunicationbmtc — Wed, 18 Nov 2009 21:34:32 +0000

FSIS technical information specialists discuss stuffing and roasting a turkey.

Buying and Thawing a Turkey

usdaofficeofcommunicationbmtc — Thu, 12 Nov 2009 19:20:40 +0000

FSIS technical information specialists discuss buying and thawing a turkey

Halloween or Costume Festivals and Food Safety

usdaofficeofcommunicationbmtc — Wed, 28 Oct 2009 16:45:19 +0000

Food safety specialists from FSIS’ Food Safety Education Staff provide tips on how to Be Food Safe for Halloween and Costume Festivals.

Let’s Talk Beef

usdaofficeofcommunicationbmtc — Tue, 13 Oct 2009 18:05:45 +0000

FSIS Food Safety Staff discusses safe handling and cooking of whole muscle cuts of beef like steaks and roasts.

Cooking at High Altitude

usdaofficeofcommunicationbmtc — Tue, 29 Sep 2009 22:48:18 +0000

FSIS technical information specialists discuss cooking at high altitude.

Let’s Talk Hot Dogs

usdaofficeofcommunicationbmtc — Wed, 16 Sep 2009 13:49:50 +0000

A food safety specialist from USDA’s Food Safety and Inspection Service answers frequently asked questions on the safe handling, storage and preparation of hot dogs.

Country of Origin Labeling (COOL)

usdaofficeofcommunicationbmtc — Mon, 14 Sep 2009 14:41:03 +0000

USDA and FDA discuss country of origin labeling.

Food Irradiation

usdaofficeofcommunicationbmtc — Mon, 14 Sep 2009 14:38:36 +0000

FSIS technical information specialists discuss food irradiation

Back to School Food Safety Update

usdaofficeofcommunicationbmtc — Mon, 24 Aug 2009 19:07:31 +0000

A mother teaches her young daughter and her daughter’s friend about food safety by preparing a safe school lunch.

Food Safety While Boating and Fishing

usdaofficeofcommunicationbmtc — Tue, 11 Aug 2009 14:07:28 +0000

Two friends plan a boating/fishing trip and talk about food safety.

Removing Odors from Refrigerators and Freezers

usdaofficeofcommunicationbmtc — Tue, 11 Aug 2009 14:06:44 +0000

Learn what you can do to remove odors from refrigerators and freezers if you experience a power outage or unit failure.

Foodborne Illness Rises in Warmer Months

usdaofficeofcommunicationbmtc — Tue, 11 Aug 2009 14:05:22 +0000

FSIS Food Safety Specialists discuss the increase in foodborne illnesses in warmer weather and how to prevent becoming ill.

Food Safety When Cooking Out

usdaofficeofcommunicationbmtc — Fri, 26 Jun 2009 13:35:11 +0000

FSIS Food Safety Specialists provide tips for safe food handling at cookouts in warm weather.

Canned Food Safety

usdaofficeofcommunicationbmtc — Fri, 26 Jun 2009 13:34:08 +0000

FSIS Food Safety Specialists discuss the safety and storage of canned foods.

Let’s Talk Chicken

usdaofficeofcommunicationbmtc — Fri, 29 May 2009 17:37:24 +0000

Food safety experts discuss the safe handling and cooking of chicken.

Shopping for Food

usdaofficeofcommunicationbmtc — Fri, 29 May 2009 17:36:19 +0000

Food safety experts share useful information about shopping for food and provide helpful tips on how to safely handle food at home.

Focus on Ground Beef

usdaofficeofcommunicationbmtc — Mon, 11 May 2009 20:02:04 +0000

Food Safety Specialists discuss the safe handling, storage and preparation of ground beef.

Is It Done Yet?

usdaofficeofcommunicationbmtc — Tue, 07 Apr 2009 19:31:46 +0000

Learn about the Is It Done Yet? food safety education campaign to promote the use of food thermometers when cooking meat and poultry.

Questions from the Hotline: Spoilage Bacteria

usdaofficeofcommunicationbmtc — Tue, 07 Apr 2009 19:21:31 +0000

This episode provides information on different types of spoilage bacteria that affect food.

Food Safety During a Power Outage

usdaofficeofcommunicationbmtc — Tue, 07 Apr 2009 19:20:41 +0000

Learn helpful tips on what you can do to keep your food safe during a power outage.